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Progress in Chemistry 2008, Vol. 20 Issue (06): 957-968 Previous Articles   Next Articles

• Review •

Molecularly Imprinting Technology for Protein Recognition

Gai Qingqing1,3 Liu Qiuye1 He Xiwen1** Li Wenyou1 Chen Langxing1 Zhang Yukui1,2**   

  1. (1.Department of Chemistry, Nankai University, Tianjin 300071, China;
    2.Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116011, China;
    3.Changzhi Medical College, Changzhi 046000, China)
  • Received: Revised: Online: Published:
  • Contact: He Xiwen
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Molecular imprinting is an effective technique for the creation of recognition sites in a polymer network. Protein imprinting has been a focus for many chemists working in the area of molecular recognition, since the creation of synthetic polymers that can specifically recognize proteins is challenging and extremely applicably valuable. This review gives an overview of the progress about molecularly imprinted polymers (MIPs) for protein recognition in the recent decade, discusses different approaches developed, underlines their relative advantages and disadvantages and highlights trends and possible future directions.
Key words: proteins, molecular imprinting technology, molecular recognition

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